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The 1StopFoodSafety.com Texas Food Handler Certification is designed to teach those working in establishments preparing and/or serving food how to do so responsibly and within the requirements as set by the Texas Department of State Health Services. This course is 2 hours in length. To obtain your 2-year Texas Food Handlers Certification, this course must be completed in its entirety and you must pass the 25-question final exam with a passing score of 70% or better.
As of 05/17/2018, this course is APPROVED by The Department of State Health Services (DSHS). CLICK HERE TO SEE OUR APPROVAL
Bulk Purchases for Owner/Manager accounts $3.95 (min 5 user credits) CLICK HERE TO REGISTER YOUR OWNER/MANAGER ACCOUNT
Texas Department of State Health Services
1100 West 49th Street Austin, Texas 78756-3199
Phone: 512-776-7111 or 1-888-963-7111
Website: Texas Department of Health Services
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